Invite a Chef to your home and treat yourself with delicious dishes from the Grand Hotel Europe!
Our chefs will give your home dining experience a new direction, using his fine cuisine experience to produce some of the most delicious courses St Petersburg has to offer.
For information and details, please contact Elena Drivotina via e-mail or call: +7 812 329 6621.
ANDREI GORBACHEV
A chef of banquet subdivision at the Grand Hotel Europe
Andrei Gorbachev was born in 1977. He graduated the Baltic tourist college.
Andrei has started his career in a Potel and Shabo company in 1992 and during 3 years has gone from being a cook to a master cooks. After he has passed training in one of Potel and Shabo subdivisions in New-York.
In 2000 Andrei became a sous-chef and during this time passed a few training in the main Potel and Shabo subdivision in New-York.
In 2007 he got assign a chef and is in charge of team 10 chefs.
Since 2009 he worked status a chef of banquet division at Grand Hotel Europe. Andrei is responsible for banquets and catering. He is in charge of a team 15 chefs. At this moment he is one of the chef’s specialists at the Grand Hotel Europe.
